Scorch'n Sunrise Hot Sauce
Bright, mild, and award-winning, Scorching Sunrise is made entirely from yellow peppers—Jamaican scotch bonnets, ghost peppers, Carolina reapers, bell peppers, and Texas Big Yellows—blended with yellow watermelon and pineapple for a gentle sweetness. It's one of our most popular aged sauces.
Heat Level: 🌶️ Mild
Aging: Minimum 6 months
Award-Winning Flavor: A proud 2022 International Hot Sauce Competition Finalist (Fruit Division).
Volume: 5 fl oz
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Pepper Mash (Jamaican Scotch Bonnet Peppers, Ghost Peppers, Carolina Reaper Peppers, Carrots, Onions), Cane Vinegar (Cane Vinegar, Water, Clouding Agent [Coconut Oil Emulsion], Caramel Color), Yellow Watermelon, Pineapple, Yellow Tomatoes (Yellow Tomatoes, Yellow Tomato Juice, Sea Salt), Onion, Yellow Bell Peppers, Calamansi Lime Puree, Candied Garlic (Garlic, Honey, Salt), Dehydrated Scotch Bonnet Peppers, Ghost Peppers, Pineapple Juice Concentrate, Xanthan Gum, Turmeric.
Perfect for tacos, grilled chicken, or scrambled eggs.
Non-Diluted
Packed with pure, concentrated flavor, our non-diluted sauces deliver maximum heat and richness in every drop. No fillers, no watering down—just bold, uncompromised taste.
Low Vinegar
Crafted for a smoother, more balanced flavor, our sauces contain low vinegar for a mellow tang that lets the peppers and other ingredients shine. Perfect for those who prefer heat without a sharp acidic bite.
Recipes You'll Love with Scorch'n Sunrise Hot Sauce
