Jamaican Scotch Bonnet Pepper Jelly next to Jamaican Scotch Bonnet peppers on a wood cutting board.
Jar of Stillfire Provisions Jamaican Scotch Bonnet Pepper Jelly on a white background
Jamaican Scotch Bonnet Pepper Jelly in a jar, shown on a cactus-themed background.

Jamaican Scotch Bonnet Pepper Jelly

$14.00

The Jamaican Scotch Bonnet pepper jelly is bursting with tropical fruitiness, citrus forward sweetness and a bold, fiery heat. With hints of apricot, apple, lemons and limes. This jelly brings a Caribbean flair to any dish. It has a smooth slightly smokey finish. Although it packs a punch, the heat does not overpower the bright tangy notes of this jelly.

Heat Level: 🌢️🌢️ Medium

Volume: 8 fl oz
Nutrition Facts
Ingredients

Sugar, Jamaican Scotch Bonnet Peppers, Cider Vinegar, Pectin.
Pairing Suggestion

We love it on salty meats; as glazes on grilled or jerk chicken, pork tenderloin, ham, buttermilk biscuits, cornbread, grilled cheese sandwiches; and to spice up Caribbean margaritas and tropical rum cocktails.
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Circular logo with 'NO HFCS' text in green on a white background

No High Fructose Corn Syrup

We believe in simple, real ingredients. Our sauces contain no high fructose corn syrup, ensuring a cleaner, more natural flavor that lets the peppers shine.

Customer reviews
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Their hot sauce is amazing! The Holy Mole is truly special. It's got this incredible combination of heat, earthy notes, and just the right amount of sweetness.
— Samantha
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I love this place! I bought a bunch of different fresh pepper species, and made all kinds of exotic poppers. I've had a lot of hot sauces, and HCHPs are the best! Love their Scorchin Sunrise and Holy Mole... truly delicious creations with unique ingredients and a deep knowledge of flavor profiles and complimentary taste combinations. Do yourself a flavor favor and get you some today.
— Travis